Notturna
Notturna
Offida DOCG Passerina
Notturna
From a carefully selected portion of the San Basso vineyard, home to vines from the clonal selection by Guido Cocci Grifoni, we harvest the grapes dedicated to this bottle.
These vines produce a limited number of rich and precious clusters per plant, giving us a wine that is fleshy and intense, full and deep.
It seduces with its crisp notes of green apple, soft hints of orange blossom and wisteria. The round sip reveals flavors of mandarin and accents
of lemongrass.
The extraordinary salinity, combined with vibrant acidity, invites you to take another sip with grace and elegance.
GRAPES
Passerina 100%
FIRST PRODUCTION YEAR
2022
BOTTLES PRODUCED
6.000
SOYL TYPE
Medium-textured soil with a significant sand content
EXPOSURE AND ALTITUDE
East, South-East, from 230 to 250 meters above sea level.
TRINING SYSTEM
Monolateral Guyot
YIELD PER HECTARE
65 quintals per hectare
PREPARATION DETAILS
Hand-harvested in crates from the first ten days of September. Fermented in stainless steel tanks at a controlled temperature of 15°C.
AGING
Aged in stainless steel tanks for at least 6 months, on fine lees. Weekly bâtonnage. Bottle aging lasts a minimum of 2 months.
SERVING TEMPERATURE
12°C
Independent and determined character. Intriguing. It always adds a touch of elegance wherever it is found.
The lady of the night
In the history of our cellar there had been a Passerina — it was an IGT, but this one we wanted to be different.
Something special.
Notturna, in fact, comes from a portion of the San Basso vineyard, populated by vines resulting from the clonal selection made by Guido Cocci Grifoni at the beginning of the 1990s.
Few rows per plant. Few bottles.
Notturna is a precious Passerina.
For the elegance of its name, the charm of its label — among our wines, it is the one that participates in the most weddings.
Not only at night.
